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Updated: Feb 8, 2026

Solid-phase Synthesis of [4.4] Spirocyclic Oximes
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基于预处理的松花粉的分散固相提取方法,用于敏感的UPLC-MS/MS测定芝麻油中的13种异环胺

Baocheng Ji1, Yanxin Wang2, Li Ma2

  • 1College of Food and Bioengineering, Zhengzhou University of Light Industry, Zhengzhou, China; Key Laboratory of Cold Chain Food Processing and Safety Control (Zhengzhou University of Light Industry), Ministry of Education, Zhengzhou, China; Henan Key Laboratory of Cold Chain Food Quality and Safety Control, Zhengzhou University of Light Industry, Zhengzhou, China; Henan Province Engineering Research Center of Meat Precision Processing and Quality Safety Control, Zhengzhou, China.

Journal of chromatography. A
|February 6, 2026
PubMed
概括

使用松花粉和超高性能液体染色学-并联质谱学的新方法有效量化了芝麻油中的13种异环胺 (HCAs). 这种方法是快速的,具有成本效益,并最大限度地减少了用于敏感食品分析的溶剂使用.

关键词:
可食用的食用油.异环氨基氨基 异环氨基氨基这就是LC-MS.松花粉是因为松花的花粉.在 d-SPE 中使用.

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