量化生产对哺乳乳乳牛补充的反应
Y Roman-Garcia1, L Moraes1, D H Kleinschmit2
1Department of Animal Sciences, The Ohio State University, Columbus, OH 43210.
Journal of dairy science
|February 6, 2026
概括
补充 (Cr) 可以提高奶牛的产量,包括奶产和成分产量. 最佳的反应取决于诸如哺乳期,Cr来源和剂量等因素,益处可以延长到186天.
科学领域:
- 动物科学动物科学
- 营养科学 营养科学
- 乳制品科学 乳制品科学
背景情况:
- 补充 (Cr) 在奶牛的饮食中用于提高产量.
- 了解影响Cr有效性的因素对于优化乳牛群的表现至关重要.
研究的目的:
- 量化乳牛对补充的生产反应.
- 确定影响补充剂疗效的关键变量.
主要方法:
- 对28项涉及93种治疗手段的研究进行了元分析.
- 多变量随机和混合效应模型被用于分析牛奶产量,ECM,DMI以及牛奶脂肪和蛋白质产量.
- 数据包括从干旱期开始补充Cr的奶牛.
主要成果:
- 补充显著增加了牛奶产量,ECM,DMI以及牛奶脂肪和蛋白质产量.
- 响应因哺乳期 (DIM),Cr来源 (例如Cr-氨酸,Cr酵母) 和剂量 (0-19 mg/d) 而有所不同.
- 最佳补充率为6-7毫克/天的牛奶产量和9毫克/天的DMI,峰值效益约为100 DIM.
结论:
- 补充是有效提高奶牛的生产.
- 哺乳期,Cr来源和剂量是补充反应的关键决定因素.
- 战略性的时间和Cr的剂量可以在整个哺乳期最大限度地发挥益处.
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