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Updated: Feb 12, 2026

Assessment of the Anticoagulant and Anti-inflammatory Properties of Endothelial Cells Using 3D Cell Culture and Non-anticoagulated Whole Blood
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阿尔比佛林通过XA因子抑制的抗凝剂作用

Xiao-Xuan Du1,2, Yun Hee Jeong3,4, Gyuri Han3

  • 1College of Marine and Bioengineering, Yancheng Institute of Technology, Yancheng, Jiangsu, China.

Journal of medicinal food
|February 10, 2026
PubMed
概括

阿尔比弗洛林 (AF) 是花梨中的一种化合物,通过抑制Xa因子 (FXa) 和血小板聚合,显示出显著的抗血小板潜力. 这种天然化合物为开发新的抗凝固剂和抗血小板疗法提供了希望.

关键词:
阿尔比佛洛林是一种凝血级联是凝血级联的一个过程.它们的内皮质 (endothelium).纤维化解是一种纤维化解.

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