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科威特男性在斋月期间的Diwaniyyah,饮食习惯和日常活动
Maha Meshari Al-Sejari1, Jasim Bader Al-Failakawi2, Faisal Khuzaim Al-Khuzaim2
1Professor, College of Social Sciences, Kuwait University,
Public health nutrition
|February 11, 2026
概括
在斋月期间访问科威特的迪瓦尼雅会影响男性的饮食习惯和日常活动. 增加的Diwaniyyah访问与更高的夜间食物消费相关,特别是在年轻男性中.
科学领域:
- 社会学 社会学 社会学
- 营养科学 营养科学
- 公共卫生 公共卫生
背景情况:
- 斋月禁食期间显著改变了全世界穆斯林的日常生活和饮食模式.
- 了解斋月期间的生活方式的变化对于公共卫生倡议至关重要,特别是在科威特等文化背景下.
研究的目的:
- 调查科威特男子在斋月期间参加科威特迪瓦尼雅,饮食摄入量和日常活动之间的关系.
- 确定年龄和教育等社会文化因素如何与Diwaniyyah访问和生活方式选择相互作用.
主要方法:
- 一个电子问卷收集了736名科威特男性的社会文化因素,迪瓦尼雅访问频率,饮食习惯和体育活动数据.
- 为了检查数据,使用了包括ANOVA,t测试,皮尔森相关性和回归在内的统计分析.
主要成果:
- 大米,肉类和乳制品通常在伊法尔之后被消费. 年轻的男性和那些有更高的Diwaniyyah访问频率的人消费了更多的糖果,糕点和大米.
- 年龄较大的男性报告说,晚上食物多样性和体力活动水平较低. 高等教育水平与定期的Diwaniyyah访问相结合,与夜间食物消费增加有关.
结论:
- 斋月显著影响科威特男性的生活方式行为,影响饮食时间,食物选择,份量大小和身体活动.
- 迪瓦尼耶拜访成为一个关键的社会决定因素,影响斋月期间的饮食模式和活动水平.
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