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Updated: Feb 14, 2026

Metabolic Pathway Confirmation and Discovery Through 13C-labeling of Proteinogenic Amino Acids
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外源性吉伯酸 (GA) 通过调节与资源相关的代谢途径来提高果的质量

Lina Zhai1,2, Lixia Wang2, Ghulam Abbas Shah2,3

  • 1College of Tropical Agriculture and Forestry, Hainan University, Haikou 570228, China.

Plants (Basel, Switzerland)
|February 13, 2026
PubMed
概括

在叶子上应用吉伯酸 (GA3) 显著改善了果果的尺寸和质量. 100毫克L-1 (GA100) 的最佳度增强了生长和资源分配,但简化了香味概况.

关键词:
代谢生物组的代谢生物组植物生长调节器 植物生长调节器收获后生理学 收获后生理学感官质量的感觉质量热带水果是一种热带水果.

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