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Updated: May 6, 2026

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饮食高级糖化终产品 (AGEs) 和2型糖尿病 (T2D):一个病例对照研究

Saud Salman Alharbi1, Iman M Mirza1, Wala Ibrahim Alzahrani2

  • 1Consultant Family Medicine, Department of Family and Community Medicine, Faculty of Medicine, University of Tabuk, Tabuk, Saudi Arabia.

Frontiers in nutrition
|February 20, 2026
PubMed
概括

较高的进食高级糖化终产品 (AGEs) 与增加2型糖尿病风险有关. 从加工食品和高热食品中减少AGE可能有助于预防糖尿病.

关键词:
这就是T2D.年龄年龄年龄年龄年龄饮食高级糖化最终产品氧化应激是一种氧化应激.2 型糖尿病 2 型糖尿病

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