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在六个不同的饮食区域和全球范围内,炎症性肠道疾病的负担很大
Digestive diseases (Basel, Switzerland)
|February 20, 2026
概括
全球饮食变化与炎症性肠病 (IBD) 率的上升有关. 西方饮食显示出较高的IBD发病率,男性的死亡率和残疾率增加,特别是70岁以上的男性.
科学领域:
- 胃肠病学 胃肠病学
- 流行病学 流行病学
- 营养科学 营养科学
背景情况:
- 饮食日益被认为是炎症性肠病 (IBD) 的关键可修改的危险因素.
- 全球饮食变化可能会显著影响全球IBD的流行率.
研究的目的:
- 评估全球饮食模式变化对炎症性肠病 (IBD) 患病率的影响.
- 分析IBD发病率,死亡率和残疾的全球和区域趋势.
主要方法:
- 利用IBD和饮食模式的全球疾病负担研究数据 (1999-2021年).
- 根据残疾调整的寿命年 (DALYs) 和损失的寿命年来评估趋势.
- 雇佣Joinpoint软件用于年度百分比变化分析和R用于统计分析.
主要成果:
- 从1999年到2021年,IBD发病率在全球和6个饮食区域上升.
- 与地中海和非洲地区相比,西方饮食地区的IBD发病率较高.
- 男性的死亡率,患病率和DALY比女性高;最高的死亡率在70岁以上的人群中.
结论:
- 饮食习惯对IBD的发病和进展做出了重大贡献.
- 强调需要进一步研究饮食与IBD的关系以及未来的研究方向.
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