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在小麦化过程中竞争力的变化.

Yixiang Shan1, Alicia Gómez-Fernández2, Jochem Evers3

  • 1Plants, Photosynthesis and Soil, School of Biosciences, University of Sheffield, Western Bank, Sheffield S10 2TN, UK.

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概括

竞争推动了小麦的化,增强了像更大的叶子这样的特征,以改善资源竞争. 现代育种已经扭转了这一点,在精英小麦品种中选择较弱的竞争.

关键词:
蒂莫菲耶夫 (Timopheev) 是一个伟大的球员.竞争 竞争 竞争 竞争 竞争 竞争农作物 农作物 农作物化 化 化 化硬 durum 是一个非常强大的.独角兽是一个独角兽.艾默尔·埃默尔 (Emmer Emmer) 是一家在美国的公司.进化 演化 演化 演化 演化 演化 演化 演化不故意的选择选择.小麦小麦小麦小麦小麦小麦小麦.

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科学领域:

  • 进化生物学是进化的生物学.
  • 植物科学 植物科学
  • 农业科学 农业科学

背景情况:

  • 农作物化涉及将野生植物适应人类使用,但选择机制尚未完全理解.
  • 化发生在很长一段时间内,这表明共进化过程.
  • 竞争是一种未被证实,但未被提议的,无意的机制,驱使种子扩大和其他养特征.

研究的目的:

  • 为了测试在化过程中选择的种植是否提高了小麦的竞争力.
  • 研究从野生到陆地种和现代精英小麦的竞争能力的进化轨迹.

主要方法:

  • 真实和虚拟实验比较野生,国产和精英小麦品种的竞争能力.
  • 分析植物特征,如叶子大小,直立,顶端主导和内部节点长度.
  • 计算机模拟以模拟竞争对小麦架构和竞争力的影响.

主要成果:

  • 在三个独立的化事件中,化小麦陆地种表现出比它们的野生祖先更强大的竞争能力.
  • 陆地品种的竞争力增加与更大,更直立的叶子和更大的顶峰主导性有关.
  • 现代小麦育种降低了竞争能力,与较小的叶子和较短的内部节点有关,表明化选择的逆转.

结论:

  • 在化期间,竞争在选择与小麦树冠生长和建筑相关的特征方面发挥了重要作用.
  • 具有竞争力的陆地品种表型在很大程度上不适合现代农业实践.
  • 了解这些历史选择压力,可以了解作物进化和育种策略.