相关实验视频

Updated: Feb 25, 2026

Fruit Volatile Analysis Using an Electronic Nose
11:02

Fruit Volatile Analysis Using an Electronic Nose

Published on: March 30, 2012

22.4K

多模式易腐烂的水果和蔬菜数据集

Devika Unnikrishnan1, Krishna Deepak1, Yogini Aishwaryaa P T S1

  • 1Department of Computer Science and Engineering, Amrita School of Computing, Coimbatore, Amrita Vishwa Vidyapeetham, India.

Data in brief
|February 24, 2026
PubMed
概括

一个新的多式联网数据集有助于通过成像和气体传感来进行水果和蔬菜新鲜度的非侵入性评估. 该资源支持智能农业,通过实现自动化质量监测和减少收获后损失.

关键词:
农业 5.0 农业 5.0计算机视觉 计算机视觉 计算机视觉水果的分类水果的分类.机器学习是机器学习.甲气体传感器是甲气体传感器.可持续发展目标12 SDG12可持续发展目标13 SDG13可持续发展目标2 SDG2货架寿命预测预测损坏检测 损坏检测 损坏检测可持续农业 可持续农业热图像是一种热图像.

更多相关视频

Deep Neural Networks for Image-Based Dietary Assessment13:19

Deep Neural Networks for Image-Based Dietary Assessment

Published on: March 13, 2021

10.0K
Volume Segmentation and Analysis of Biological Materials Using SuRVoS Super-region Volume Segmentation Workbench11:38

Volume Segmentation and Analysis of Biological Materials Using SuRVoS Super-region Volume Segmentation Workbench

Published on: August 23, 2017

10.2K

相关概念视频

Fruit Development, Structure, and Function01:58

Fruit Development, Structure, and Function

Fruits form from a mature flower ovary. As seeds develop from the ovules contained within, the ovary wall undergoes a series of complex changes to form fruit. In some fruits, such as soybeans, the ovary wall dries; in other fruits, such as grapes, it remains fleshy. In some cases, organs other than the ovary contribute to fruit formation; such fruits are called accessory fruits.
25.6K
Optimal Foraging00:48

Optimal Foraging

How animals obtain and eat their food is called foraging behavior. Foraging can include searching for plants and hunting for prey and depends on the species and environment.
14.1K
Microorganisms in Agriculture and Food industry01:27

Microorganisms in Agriculture and Food industry

Microorganisms play a crucial role in agriculture and the food industry, contributing to soil fertility, crop protection, and food production. Their functions range from nitrogen fixation and biopesticide production to fermentation and food preservation, making them indispensable to sustainable farming and food safety.Role in AgricultureNitrogen-fixing bacteria, such as Rhizobium (symbiotic) and Azotobacter (free-living), convert atmospheric nitrogen into ammonia through biological nitrogen...
1.7K
Light Acquisition02:16

Light Acquisition

In order to produce glucose, plants need to capture sufficient light energy. Many modern plants have evolved leaves specialized for light acquisition. Leaves can be only millimeters in width or tens of meters wide, depending on the environment. Due to competition for sunlight, evolution has driven the evolution of increasingly larger leaves and taller plants, to avoid shading by their neighbors with contaminant elaboration of root architecture and mechanisms to transport water and nutrients.
9.7K
Multi-species Conserved Sequences02:51

Multi-species Conserved Sequences

Next-generation sequencing technologies have created large genomic databases of a variety of animals and plants. Ever since the human genome project was completed, scientists studied the genome of primates, mammals, and other phylogenetically distant living beings. Such large-scale  studies have provided new insights into the evolutionary relationship between organisms.
Although the genome of each species varies greatly from each other, a few sequences are highly conserved. Such conserved...
4.9K