,使西

M Carmen Codina1, Ana I Bourbon2, Ana G Azevedo2

  • 1Agri-Food and Industrial Biotechnology Group, Institute for Regional Development (IDR), Universidad de Castilla-La Mancha, 02071 Albacete, Spain.

Foods (Basel, Switzerland)
|February 27, 2026
PubMed
概括

这项研究开发了一种可持续的活性包装膜,由子副产品和西兰花提取物制成. 功能化的膜显示了增强的机械和生物活性特性,为食品保存提供了一个有希望的替代方案.