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Updated: Mar 3, 2026

Formation of Dispersible Taohong Siwu Tablets
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口服分解薄膜的合体特异性性能:物理化学,溶解和感官洞察力

Chan-Hyeok Park1, Chinbat Ganbat2, Jung-Ah Han1

  • 1Department of Food and Nutrition, Sangmyung University, Seoul, South Korea.

Food science and biotechnology
|March 2, 2026
PubMed
概括

像pectin和gelatin这样的天然聚合物产生有效的口腔分解膜 (ODF). 聚合物选择显著影响薄膜特性,分解和释放,指导功能性食品的开发.

关键词:
解体时间 解体时间溶解的特性 溶解的特性合化合物 合化合物 合化合物口服消解膜是一种口服消解膜.储存的稳定性 储存的稳定性

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