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饮食质量作为肝功能酶异常的关联因素 在生殖年龄妇女中

Fatehatun Noor1,2, Nusrat Jahan Shorovi1, Md Mahadi Hasan Shoruve1

  • 1Institute of Nutrition and Food Science, University of Dhaka, Dhaka, BGD.

Cureus
|March 3, 2026
PubMed
概括

饮食质量差,以低食物消费分数 (FCS) 为标志,与孟加拉妇女肝酶 (ALT和AST) 的升高有关. 改善饮食对肝脏健康和预防非传染性疾病至关重要.

关键词:
氨酸氨基转移酶 (ALT) 的使用亚斯巴酸氨基转移酶 (ast) 的使用饮食质量 饮食质量饮食的多样性 (mdd-w)食品消费分数 (fcs) 食品消费分数 (fcs) 食品消费分数在生育年龄的妇女.

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