Jiajun Luo1, Zhihao Jin2, Yuqing Yang3

  • 1Department of Public Health and Medicinal Administration, Faculty of Health Sciences, University of Macau, Macao SAR, China.

概括

饮用水中天然存在的含量较高,与降低中风风险和死亡率有关. 然而,低至中等度的对预防中风没有显著的益处.

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