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甘光提取物的全面评估:消化动力学,肠道微生物群调节和免疫调节机制

Tianjia Jiang1, Rongye Zhu1, Xiuliang Guo2

  • 1School of Food Science and Biotechnology, Zhejiang Gongshang University, Hangzhou 310018, China.

Food research international (Ottawa, Ont.)
|March 7, 2026
PubMed
概括

(Reishi) 提取物经过消化和肠道微生物群的相互作用,影响免疫反应. 提取方法影响稳定性和生物可用性,为功能性食品和精密营养提供了洞察力.

关键词:
提取物 甘 lucidum 的提取物我们的肠道微生物群.在体外消化过程中消化.巨细胞是一个巨细胞.文字转录学 (Transcriptomics) 是一个学科.

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