概括
质限制并没有改善自闭症患者的症状,这些患者患有稳态和低性尿. 需要进一步的研究来确认质是否会影响自闭症谱系障碍 (ASD) 的行为.
科学领域:
- 胃肠病学 胃肠病学
- 神经发育障碍 神经发育障碍
- 饮食干预 饮食干预
背景情况:
- 一些自闭症患者表现出胃肠道问题,如流和低尿症.
- 事报告表明,限制质可能会改善自闭症谱系障碍 (ASD) 的行为.
研究的目的:
- 在自闭症患者中调查谷蛋白摄入量和胃肠道症状之间的联系.
- 评估质挑战对自闭症个体行为和肠道健康的影响.
主要方法:
- 八名自闭症患者患有静脉和低尿症,接受了为期4周的谷蛋白挑战 (20g/天).
- 监测了体重,肠道习惯和状组织学.
- 观察到行为变化,但没有严格量化.
主要成果:
- 在谷蛋白挑战期间,没有观察到体重或肠道习惯的显著变化.
- 部活检显示没有组织学异常,排除了腹腔疾病.
- 这项研究没有发现证据表明这些患者的稳态和低性尿症是由于乳病.
结论:
- 在一些自闭症患者中,胃肠道症状 (,低) 不太可能是由乳病引起的.
- 只有在严格的研究表明具有统计学意义的行为改善或挑战后的恶化时,才应该实施自闭症患者的无质饮食.
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