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Directed Protein Packaging within Outer Membrane Vesicles from Escherichia coli: Design, Production and Purification
Published on: November 16, 2016
Effect of high hydrostatic pressure on the porin OmpC from Escherichia coli
1Department of Biomedical Sciences, University of Aberdeen, UK. a.macdonald@abdn.ac.uk
FEMS Microbiology Letters
|May 5, 1999
Abstract:
Porin OmpC from Escherichia coli was reconstituted in liposomes and its gating kinetics were recorded at high hydrostatic pressure, up to 90 MPa, using a development of the patch clamp technique. The composition of the recording solution influenced the results but generally high hydrostatic pressure favoured channel opening.
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