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Supramolecular Sensors for the Detection of Alcohols
Pinalli1, Nachtigall, Ugozzoli
1Dipartimento di Chimica Organica e Industriale, Università di Parma, I-43100 Parma (Italy).
Angewandte Chemie (International Ed. in English)
|August 24, 1999
Abstract:
Cooperativity between different noncovalent host-guest interactions is the key for the successful generation of selective supramolecular sensors. A new class of cavitands capable of synergistic CH small middle dot small middle dot small middle dotpi interactions and hydrogen bonding has been designed and exploited for the detection of alcohol vapors using mass transducers (see schematic representation).