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Lactose intolerance.

T H Vesa1, P Marteau, R Korpela

  • 1Foundation for Nutrition Research, Helsinki, Finland.

Journal of the American College of Nutrition
|April 12, 2000
PubMed
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Lactose maldigestion research has advanced, yet secondary causes and symptom reporting require more attention. This review emphasizes understanding lactose intolerance symptoms and diagnosis.

Area of Science:

  • Gastroenterology
  • Human Physiology
  • Nutritional Science

Background:

  • Lactose maldigestion research intensified post-1960s, with known prevalence across populations.
  • Secondary lactose maldigestion and non-randomized study populations are often underrepresented.
  • Advancements in measurement methods and genetic understanding have occurred.

Purpose of the Study:

  • To review current knowledge on lactose intolerance.
  • To highlight the importance of symptom assessment in lactose maldigestion studies.
  • To provide a comprehensive overview of lactose intolerance, focusing on symptoms.

Main Methods:

  • Literature review of studies on lactose maldigestion.
  • Analysis of research focusing on prevalence, genetics, and measurement techniques.

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  • Emphasis on studies that include symptom reporting.

    • Main Results:

    • Prevalence data exists for many populations, but secondary maldigestion is often overlooked.
    • New measurement techniques and genetic insights are available.
    • Symptom measurement and reporting are frequently inadequate in existing studies.

    Conclusions:

    • Further research should address secondary lactose maldigestion.
    • Standardized symptom assessment is crucial for accurate lactose intolerance diagnosis.
    • A comprehensive understanding of symptoms is vital for managing lactose intolerance.