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Chlorophyll fluorescence quenching in isolated light harvesting complexes induced by zeaxanthin
M Wentworth1, A V Ruban, P Horton
1Robert Hill Institute for Photosynthesis Research, Department of Molecular Biology and Biotechnology, University of Sheffield, Western Bank, Sheffield, UK.
Abstract:
Non-photochemical quenching of chlorophyll fluorescence in plants occurs in the light harvesting antenna of photosystem II and is regulated by the xanthophyll cycle. A new in vitro model for this process has been developed. Purified light harvesting complexes above the detergent critical micelle concentration have a stable high fluorescence yield but a rapidly inducible fluorescence quenching occurs upon addition of zeaxanthin. Violaxanthin was without effect, lutein and antheraxanthin induced a marginal response, whereas the violaxanthin analogue, auroxanthin, induced strong quenching. Quenching was not caused by aggregation of the complexes but was accompanied by a spectral broadening and red shift, indicating a zeaxanthin-dependent alteration in the chlorophyll environment.