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Dietary sodium chloride (salt), other dietary components and blood pressure: paradigm expansion, not paradigm shift

J Stamler1, L Appel, R Cooper

  • 1Northwestern University Medical School, Department of Preventive Medicine, Chicago, IL 60611-4402, USA. hwe218@nwu.edu

Acta Cardiologica
|April 26, 2000
PubMed
Abstract

No abstract available in PubMed .

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