Related Experiment Videos
Biotechnology food standards hunger for scientific rationale
1Hoover Institution, Stanford University, Stanford, CA 94305-6010, USA. miller@hoover.stanford.edu
Trends in Biotechnology
|May 10, 2000
Abstract
No abstract available in PubMed .
Related Concept Videos
Articles linked to this work by shared authors, journal, and citation graph.
Building a biotechnology company? Check this Indication Checklist.
Trends in biotechnology·2026
Engineering RNA-guided bridge recombinases for precise large-scale genome editing.
Trends in biotechnology·2026
Erythrocytes as programmable intravascular interfaces for therapeutic delivery.
Trends in biotechnology·2026
Programmable biofunctionalization of bacterial cellulose via a dynamic co-culture platform.
Trends in biotechnology·2026
Material agency: operationalizing the living/nonliving interface in engineered materials.
Trends in biotechnology·2026
From liquid precursors to adhesive platforms: coacervates as dynamic interface biomaterials for biotechnology.
Trends in biotechnology·2026
Evaluating EndoC βH5 pseudoislets as a model for human islet transplantation.
Diabetic medicine : a journal of the British Diabetic Association·2026
Kinetic and metabolomic characterization of acid profile remodeling in sea buckthorn juice during mixed culture lactic acid bacterial fermentation.
Food research international (Ottawa, Ont.)·2026
New perspectives on serum-free cell culture: Harnessing microbial resources for innovative media development in food biomanufacturing.
Food research international (Ottawa, Ont.)·2026
Viable but nonculturable foodborne pathogenic bacteria: conceptual controversies, physiological distinctions, formation mechanisms, and detection technologies.
Food research international (Ottawa, Ont.)·2026
Temperature-dependent dynamics of Staphylococcus aureus killing by endolysin LysRODI in milk.
Food research international (Ottawa, Ont.)·2026
Evaluation of induction conditions for multi-antigen chimeric TgAGS/BsT protein from Toxoplasma gondii in Escherichia coli BL 21 Star during batch cultivation.
Protein expression and purification·2026