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[Use of dietary fiber in experimental hepatitis in rats]
Voprosy Pitaniia
|August 16, 2000
Abstract:
Hepatitis is most widespread form of a lesion of a liver taking an essential place among the causes of invalidity of the population. In present work the created food fibres allocated from various vegetative raw material are described. Is shown the food fibres of bean crops and secondary resources of processing of a grapes improve a general condition of laboratory animals with a liver struck by hepatitis.