Fatty diets are unhealthy--even those based on monounsaturates

Genetic architecture of oral glucose-stimulated insulin release provides biological insights into type 2 diabetes aetiology.

Nature metabolism·2024

Does the concept of "ultra-processed foods" help inform dietary guidelines, beyond conventional classification systems? NO.

The American journal of clinical nutrition·2022

Sustainable and personalized nutrition: From earth health to public health.

European journal of internal medicine·2021

The association between vitamin D receptor polymorphisms and tissue-specific insulin resistance in human obesity.

International journal of obesity (2005)·2021

Influence of type of dairy matrix micro- and macrostructure on in vitro lipid digestion.

Food & function·2020

The Relationship between Circulating Acetate and Human Insulin Resistance before and after Weight Loss in the DiOGenes Study.

Nutrients·2020

Post-Diagnosis Healthy Dietary Patterns in Relation to All-Cause and Cause-Specific Mortality and Life Expectancy among Adults with Type 2 Diabetes: Evidence from Cohort Studies.

The American journal of clinical nutrition·2026

Growth trajectories and early-life attention and memory outcomes: Parallel analyses of cohorts in Malawi and the USA.

The American journal of clinical nutrition·2026

Protein fermentation biomarkers in plasma and urine differ between bovine plasma protein and whey protein isolate in a randomized fully controlled dietary intervention.

The American journal of clinical nutrition·2026

Major Dietary Protein Sources during Pregnancy and Obesity Risk in Mothers and Offspring: A Prospective Cohort Study.

The American journal of clinical nutrition·2026

Development and Implementation of the MED4TUBE Evidence-Based Care Bundle to Reduce Medication Errors in Enteral Feeding Tubes: A Quality Improvement Study.

The American journal of clinical nutrition·2026

Construct validity of the Planetary Health Diet Index relative to global food group-based measures of a healthy diet: A multi-country analysis of 24-hour dietary intake data on the FAO/WHO Global Individual Food Consumption Data Tool.

The American journal of clinical nutrition·2026

Dietary Soybean vs. Palm Oils Differ in Effects on Liver Fat in Adults With MAFLD: A 16-Week, Double-Masked, Randomized Controlled Trial.

Diabetes, obesity & metabolism·2026

Peptidomic Characterization and Functional Properties of Goat and Cow Milk Kefir before and after In Vitro Digestion.

Journal of agricultural and food chemistry·2026

Evaluating Whole Fruit Feijoa Powder for Type 2 Diabetes Risk Prevention: A Randomised Controlled Trial.

Diabetes, obesity & metabolism·2026

Incretin-Based Therapies Versus Bariatric and Metabolic Surgery for Obesity and Type 2 Diabetes Mellitus: A Head-to-Head Systematic Review of Glycaemic, Cardiovascular, Hepatic, Weight, and Quality-of-Life Outcomes.

Cureus·2026

Dietary and serum magnesium in children with juvenile idiopathic arthritis: a case-control study.

Reumatologia·2026

Pancytopenia as the Initial Presentation of Celiac Disease.

ACG case reports journal·2026

Related Experiment Videos

Fatty diets are unhealthy--even those based on monounsaturates

Related Concept Videos

Genetic architecture of oral glucose-stimulated insulin release provides biological insights into type 2 diabetes aetiology.

Does the concept of "ultra-processed foods" help inform dietary guidelines, beyond conventional classification systems? NO.

Sustainable and personalized nutrition: From earth health to public health.

The association between vitamin D receptor polymorphisms and tissue-specific insulin resistance in human obesity.

Influence of type of dairy matrix micro- and macrostructure on in vitro lipid digestion.

The Relationship between Circulating Acetate and Human Insulin Resistance before and after Weight Loss in the DiOGenes Study.

Post-Diagnosis Healthy Dietary Patterns in Relation to All-Cause and Cause-Specific Mortality and Life Expectancy among Adults with Type 2 Diabetes: Evidence from Cohort Studies.

Growth trajectories and early-life attention and memory outcomes: Parallel analyses of cohorts in Malawi and the USA.

Protein fermentation biomarkers in plasma and urine differ between bovine plasma protein and whey protein isolate in a randomized fully controlled dietary intervention.

Major Dietary Protein Sources during Pregnancy and Obesity Risk in Mothers and Offspring: A Prospective Cohort Study.

Development and Implementation of the MED4TUBE Evidence-Based Care Bundle to Reduce Medication Errors in Enteral Feeding Tubes: A Quality Improvement Study.

Construct validity of the Planetary Health Diet Index relative to global food group-based measures of a healthy diet: A multi-country analysis of 24-hour dietary intake data on the FAO/WHO Global Individual Food Consumption Data Tool.

Dietary Soybean vs. Palm Oils Differ in Effects on Liver Fat in Adults With MAFLD: A 16-Week, Double-Masked, Randomized Controlled Trial.

Peptidomic Characterization and Functional Properties of Goat and Cow Milk Kefir before and after In Vitro Digestion.

Evaluating Whole Fruit Feijoa Powder for Type 2 Diabetes Risk Prevention: A Randomised Controlled Trial.

Incretin-Based Therapies Versus Bariatric and Metabolic Surgery for Obesity and Type 2 Diabetes Mellitus: A Head-to-Head Systematic Review of Glycaemic, Cardiovascular, Hepatic, Weight, and Quality-of-Life Outcomes.

Dietary and serum magnesium in children with juvenile idiopathic arthritis: a case-control study.

Pancytopenia as the Initial Presentation of Celiac Disease.

Related Experiment Videos

Fatty diets are unhealthy--even those based on monounsaturates

Related Concept Videos

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