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A Novel Digital Platform for a Monitored Home-based Cardiac Rehabilitation Program
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The power of food to improve multiple cardiovascular risk factors

D A McCarron1, M E Reusser

  • 1Division of Nephrology, Hypertension, and Clinical Pharmacology, Department of Medicine, Oregon Health Sciences University, 1221 SW Yamhill Street, Suite 303, Portland, OR 97205-2110, USA. dmccarron@academicnetwork.com

Current Atherosclerosis Reports
|December 21, 2000
PubMed

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