[Food allergy and food components]

Interleukin 2-induced activation of Ras requires two domains of interleukin 2 receptor beta subunit, the essential region for growth stimulation and Lck-binding domain.

The Journal of biological chemistry·1992

Purification and properties of phosphatidic acid phosphatase from porcine thymus membranes.

The Journal of biological chemistry·1992

Endometrial dating in the conception cycle.

Fertility and sterility·1992

Inhibition by HS-142-1, a novel nonpeptide atrial natriuretic peptide antagonist of microbial origin, of atrial natriuretic peptide-induced relaxation of isolated rabbit aorta through the blockade of guanylyl cyclase-linked receptors.

Molecular pharmacology·1992

Measurement of proliferating cell nuclear antigen (PCNA) and its clinical application in oral cancers.

International journal of oral and maxillofacial surgery·1992

Population studies of INV(9) chromosomes in 4,300 Japanese: incidence, sex difference and clinical significance.

The Japanese journal of human genetics·1992

[RECURRENT CUTANEOUS INFECTIONS LEADING TO THE DIAGNOSIS OF HUMAN IMMUNODEFICIENCY VIRUS INFECTION: A CASE REPORT].

Arerugi = [Allergy]·2026

[CHARACTERISTICS OF ASTHMA PATIENTS WITH A FORCED EXPIRATORY VOLUME IN ONE SECOND/FORCED VITAL CAPACITY OF LESS THAN 70% IN A BRONCHODILATOR INHALATION TEST].

Arerugi = [Allergy]·2026

[GRASS POLLEN DISPERSAL, SYMPTOM AND MEDICATION SCORE IN PATIENTS WITH GRASS POLLINOSIS (FIRST REPORT) -INVESTIGATION OF GRASS POLLEN DISPERSAL PERIOD AND REGIONAL CHARACTERISTICS].

Arerugi = [Allergy]·2026

Isothermal assay targeting the V1-V2 region of the 16S rRNA gene for rapid screening of Listeria spp. in raw milk.

International dairy journal·2026

Evolution of instrumental flavor profiles in pork with salted vegetable during frozen storage revealed by GC-IMS, E-nose, and E-tongue.

Frontiers in nutrition·2026

Postbiotic mechanisms of long-term fermented soybean foods in host immunometabolic regulation: a critical appraisal of evidence, contradictions, and precision nutrition perspectives.

Critical reviews in food science and nutrition·2026

Profiling Hydrolysis Rates of αS1-Casein to αS1-I-Casein During Cheese Ripening by Intact-Protein Liquid Chromatography-High Resolution Mass Spectrometry.

Rapid communications in mass spectrometry : RCM·2026

Comparative study of hot-air, freeze, and supercritical carbon dioxide drying on the physicochemical, microbiological, and sensory quality of shrimp (Metapenaeus spp.).

Food chemistry·2026

Chicken bone-derived peptides: characterization and effects on human gut microbiota using the Simulator of the Human Intestinal Microbial Ecosystem (SHIME®).

Food & function·2026

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Interleukin 2-induced activation of Ras requires two domains of interleukin 2 receptor beta subunit, the essential region for growth stimulation and Lck-binding domain.

Purification and properties of phosphatidic acid phosphatase from porcine thymus membranes.

Endometrial dating in the conception cycle.

Inhibition by HS-142-1, a novel nonpeptide atrial natriuretic peptide antagonist of microbial origin, of atrial natriuretic peptide-induced relaxation of isolated rabbit aorta through the blockade of guanylyl cyclase-linked receptors.

Measurement of proliferating cell nuclear antigen (PCNA) and its clinical application in oral cancers.

Population studies of INV(9) chromosomes in 4,300 Japanese: incidence, sex difference and clinical significance.

[RECURRENT CUTANEOUS INFECTIONS LEADING TO THE DIAGNOSIS OF HUMAN IMMUNODEFICIENCY VIRUS INFECTION: A CASE REPORT].

[CHARACTERISTICS OF ASTHMA PATIENTS WITH A FORCED EXPIRATORY VOLUME IN ONE SECOND/FORCED VITAL CAPACITY OF LESS THAN 70% IN A BRONCHODILATOR INHALATION TEST].

[GRASS POLLEN DISPERSAL, SYMPTOM AND MEDICATION SCORE IN PATIENTS WITH GRASS POLLINOSIS (FIRST REPORT) -INVESTIGATION OF GRASS POLLEN DISPERSAL PERIOD AND REGIONAL CHARACTERISTICS].

Isothermal assay targeting the V1-V2 region of the 16S rRNA gene for rapid screening of Listeria spp. in raw milk.

Evolution of instrumental flavor profiles in pork with salted vegetable during frozen storage revealed by GC-IMS, E-nose, and E-tongue.

Postbiotic mechanisms of long-term fermented soybean foods in host immunometabolic regulation: a critical appraisal of evidence, contradictions, and precision nutrition perspectives.

Profiling Hydrolysis Rates of αS1-Casein to αS1-I-Casein During Cheese Ripening by Intact-Protein Liquid Chromatography-High Resolution Mass Spectrometry.

Comparative study of hot-air, freeze, and supercritical carbon dioxide drying on the physicochemical, microbiological, and sensory quality of shrimp (Metapenaeus spp.).

Chicken bone-derived peptides: characterization and effects on human gut microbiota using the Simulator of the Human Intestinal Microbial Ecosystem (SHIME®).

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[Food allergy and food components]

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