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[Chicoric and chlorogenic acids in various plants growing in Georgia]
I D Chkhikvishvili1, G I Kharebava
1Institute of Plant Biochemistry, Georgian Academy of Sciences, Tbilisi, 380059 Georgia, USA.
Prikladnaia Biokhimiia I Mikrobiologiia
|May 19, 2001
Abstract:
Chicoric acid was isolated from dandelion (Taraxacum officinale Wigg.) leaves by column chromatography. Conditions for HPLC analysis of chicoric and chlorogenic acids were optimized. These acids were assayed in some plants growing in Georgia. The optimum conservation temperature for the preservation of chicoric and chlorogenic acids in leaves of dandelion and bilberry (Vaccinium arctostaphylos L.) was determined.