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The bulk crystallization of alpha-lactose monohydrate from aqueous solution
S L Raghavan1, R I Ristic, D B Sheen
1Department of Pure and Applied Chemistry, University of Strathclyde, Glasgow G1 1XL, Scotland, United Kingdom.
Journal of Pharmaceutical Sciences
|July 18, 2001
Summary
Crystallization of alpha-lactose monohydrate showed extremely long induction times for nucleation, requiring vigorous stirring. Mutarotation of alpha-lactose in solution is proposed to inhibit nucleation and growth, impacting crystallization kinetics.
Area of Science:
- Chemical Engineering
- Crystallization Science
- Materials Science
Background:
- Bulk crystallization of alpha-lactose monohydrate is crucial for various industries.
- Understanding nucleation and growth kinetics is essential for process optimization.
- Previous studies noted alpha-lactose's influence on crystal growth.
Purpose of the Study:
- To investigate the primary nucleation and crystallization kinetics of alpha-lactose monohydrate.
- To determine the impact of supersaturation, temperature, and pH on crystallization.
- To elucidate the reasons for unusually long induction times and growth behaviors.
Main Methods:
- Controlled experiments on bulk crystallization of alpha-lactose monohydrate from aqueous solution.
- Studied primary nucleation under varying supersaturation, temperature, and pH.
- Monitored induction times, nucleation extent, and crystal growth over extended periods.
Main Results:
- Observed extremely long induction times for nucleation, even at high supersaturations.
- Vigorous stirring was necessary to induce limited nucleation.
- Crystal growth exhibited periods of cessation and slow rates, with particle size stabilizing before yield maximization.
Conclusions:
- The anomer alpha-lactose, formed by mutarotation in solution, is proposed to inhibit nucleation.
- This anomer also influences crystal growth, leading to the observed extreme crystallization properties.
- Further research into alpha-lactose mutarotation is warranted to understand its crystallization impact.