Optimisation of oil red O staining permits combination with immunofluorescence and automated quantification of lipids

R Koopman1, G Schaart, M K Hesselink

  • 1Department of Movement Sciences, Nutrition and Toxicology Research Institute Maastricht (NUTRIM), Maastricht University, PO Box 616, 6200 MD, Maastricht, The Netherlands.

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