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Updated: Aug 15, 2026

Specific and Accurate Detection of the Citrus Greening Pathogen Candidatus liberibacter spp. Using Conventional PCR on Citrus Leaf Tissue Samples
Published on: June 29, 2018
Oranges and lemons: clues to the taxonomy of Citrus from molecular markers
1Horticultural Sciences Dept, Plant Molecular and Cellular Biology Program, Institute of Food and Agricultural Sciences, PO Box 110690, University of Florida, Gainesville, FL 32611, USA. gam@mail.ifas.ufl.edu
Abstract:
Go into any grocery store and one is confronted with an array of Citrus fruit: oranges, grapefruit, mandarins (tangerines), lemons and limes. This is rich bounty for the shopper, but taxonomists are perplexed as to how to classify the various kinds of Citrus that have existed since antiquity. Now, thanks to new genetic and molecular biological techniques, the relationships between these fruit are being unraveled and show that there are probably only three true species.
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