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Synthesis, rheological characterization, and constitutive modeling of polyhydroxy triglycerides derived from milkweed

R E Harry-O'kuru1, C J Carriere

  • 1New Crops and Processing Technology Research and Cereal Products & Food Science Research Unit, National Center for Agricultural Utilization Research, Agricultural Research Service, USDA, Peoria, Illinois 61604, USA. harryore@ncaur.usda.gov

Journal of Agricultural and Food Chemistry
|May 16, 2002
PubMed

Keywords:
milkweed oil derivativesrheology of plant-based materialsviscoelastic behavior modelingbiobased material characterization

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