Metabolically active components of fat-free mass and resting energy expenditure in humans: recent lessons from

M J Müller1, A Bosy-Westphal, D Kutzner

  • 1Institut für Humanernährung und Lebensmittelkunde, Agrar- und Ernährungswissenschaftliche Fakultät, Christian-Albrechts-Universität zu Kiel, Düsternbrooker Weg 17-19, D-24105 Kiel, Germany. mmueller@nutrfoodsc.uni-kiel.de

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