Related Experiment Videos
Top-down gain control in the auditory system: evidence from identification and discrimination experiments
Scott Parker1, Dana R Murphy, Bruce A Schneider
1Department of Psychology, American University, Washington, DC 20016, USA. sparker@american.edu
Perception & Psychophysics
|July 23, 2002
Summary
The stimulus range effect in auditory perception may stem from sensory processes, not just cognitive biases. Loud sounds can impair auditory identification, suggesting a protective mechanism against sensory overload.
Area of Science:
- Auditory Perception
- Psychoacoustics
- Sensory Neuroscience
Background:
- The influence of stimulus intensity range on auditory identification and discrimination is typically attributed to nonsensory factors.
- Recent research suggests that stimulus range effects may have a sensory basis.
Purpose of the Study:
- To investigate the sensory origin of stimulus range effects in auditory perception.
- To explore the asymmetrical range effect and its implications for auditory processing.
Main Methods:
- Listeners performed auditory identification tasks with varying tone sets (intensity and frequency).
- Experiments included baseline conditions, augmented tone sets, and intensity discrimination tasks.
- A signal-detection model with Laplace distributions was used to analyze identification data.
Main Results:
- Adding a 5-kHz tone had minimal impact on identifying 1-kHz tones.
- Adding a 1-kHz tone significantly impaired identification accuracy, especially when intensity differed greatly.
- A high-intensity tone added to a low-intensity set was more detrimental than the reverse, indicating an asymmetrical range effect.
Conclusions:
- Auditory range effects appear to be sensory in origin, possibly mediated by a top-down controlled nonlinear amplifier.
- This mechanism may serve to protect the auditory system from sensory overload by loud sounds.
- The findings support the use of Laplace distributions over Gaussian distributions in signal-detection models for auditory identification.