Jove
Visualize
Contact Us
JoVE
x logofacebook logolinkedin logoyoutube logo
ABOUT JoVE
OverviewLeadershipBlogJoVE Help Center
AUTHORS
Publishing ProcessEditorial BoardScope & PoliciesPeer ReviewFAQSubmit
LIBRARIANS
TestimonialsSubscriptionsAccessResourcesLibrary Advisory BoardFAQ
RESEARCH
JoVE JournalMethods CollectionsJoVE Encyclopedia of ExperimentsArchive
EDUCATION
JoVE CoreJoVE BusinessJoVE Science EducationJoVE Lab ManualFaculty Resource CenterFaculty Site
Terms & Conditions of Use
Privacy Policy
Policies

Related Experiment Videos

Bioactive components in milk.

J Bruce German1, Cora J Dillard, Robert E Ward

  • 1Department of Food Science and Technology, University of California, Davis 95616, USA. jbgerman@ucdavis.edu

Current Opinion in Clinical Nutrition and Metabolic Care
|October 24, 2002
PubMed
Summary
This summary is machine-generated.

Related Concept Videos

You might also read

Related Articles

Articles linked to this work by shared authors, journal, and citation graph.

Sort by
Same author

From bench to crib: translating human milk bioactive peptides into infant health interventions.

Critical reviews in food science and nutrition·2026
Same author

Selective Human-Milk-Inspired Antimicrobial Peptides for the Treatment of Bacterial Vaginosis.

Pharmaceutics·2026
Same author

Goals in Nutrition Science 2025-2030.

Frontiers in nutrition·2026
Same author

Immunostaining and Dye Penetration Experiments to Define Core Pleated Septate Junction Proteins in Drosophila Embryonic Epithelia.

Journal of visualized experiments : JoVE·2026
Same author

Exploring the role of food-source microRNAs as potential nutritional bioactives in humans.

NPJ science of food·2026
Same author

Nutritional composition of beef: a comparison of commercial North American grass- and grain-finishing systems.

Journal of animal science·2025
Same journal

Seeing cachexia clearly: the evolution of body composition and radiological biomarkers in cancer wasting.

Current opinion in clinical nutrition and metabolic care·2026
Same journal

The updated recommendations for medical nutrition in the perioperative period: a focus on early oral intake.

Current opinion in clinical nutrition and metabolic care·2026
Same journal

Pediatric and adolescent nutritional and metabolic assessment in the precision era.

Current opinion in clinical nutrition and metabolic care·2026
Same journal

Nutrition in cirrhosis: bridging guidelines and practice in hepatic disease.

Current opinion in clinical nutrition and metabolic care·2026
Same journal

Metabolic health in a changing world: widening the lens to climate, cities, and place.

Current opinion in clinical nutrition and metabolic care·2026
Same journal

Beyond the scale: a systems-level reframing of obesity and metabolic care.

Current opinion in clinical nutrition and metabolic care·2026
See all related articles

Milk, a unique biomaterial, actively communicates with infants, educating their immune, metabolic, and microflora systems. Ongoing research uncovers new molecular targets for future nutrition and clinical applications.

Area of Science:

  • Biochemistry
  • Evolutionary Biology
  • Immunology
  • Nutritional Science

Background:

  • Milk is a unique biomaterial evolved for mammalian nourishment.
  • Recent research integrates biological sequence, structure, and function to understand milk's biology.
  • Milk plays an active role in infant development beyond simple nutrition.

Purpose of the Study:

  • To review scientific research on milk's complex biological functions.
  • To explore how new techniques reveal milk's innovative biology.
  • To identify new molecular targets for nutritional and clinical applications.

Main Methods:

  • Integration of biological sequence, structure, and function data.
  • Application of modern genomic tools alongside traditional methods.

Related Experiment Videos

  • Analysis of milk's communication between maternal and infant systems.

    • Main Results:

    • Milk actively communicates with the infant's gastrointestinal system.
    • Milk directs and educates infant immune, metabolic, and microflora systems.
    • Milk enhances nutrient absorption, delivery, and provides protection.

    Conclusions:

    • Milk's complex functions are increasingly understood through advanced research.
    • New molecular targets are emerging for future food and clinical strategies.
    • Demonstrating functional mechanisms, especially in humans, remains a key challenge.