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Microbial transformation of rubijervine.
Khalid A El Sayed1, D Chuck Dunbar
1Pharmacognosy Department, Faculty of Pharmacy, Mansoura University, Egypt. elsayed@ulm.edu
Chemical & Pharmaceutical Bulletin
|November 7, 2002
Summary
Microbial fermentation of rubijervine using Cunninghamella echinulata yielded two new metabolites: 7alpha-hydroxyrubijervine and solanid-5-ene-3beta,12alpha-diol-1-one. The fungus modified the steroidal alkaloid
Area of Science:
- Natural Products Chemistry
- Microbial Metabolism
- Organic Synthesis
Background:
- Rubijervine is a steroidal alkaloid found in Veratrum plants.
- Steroidal alkaloids are complex molecules with potential biological activities.
- Microbial transformations offer a pathway to discover novel alkaloid derivatives.
Purpose of the Study:
- To investigate the microbial metabolism of rubijervine.
- To isolate and characterize new metabolites produced by Cunninghamella echinulata.
- To understand the regioselectivity of microbial hydroxylation and oxidation on the rubijervine scaffold.
Main Methods:
- Preparative-scale fermentation of rubijervine using Cunninghamella echinulata ATCC 9244.
- Isolation and purification of metabolites using chromatographic techniques.
- Structure elucidation of isolated compounds utilizing 1D and 2D Nuclear Magnetic Resonance (NMR) spectroscopy.
Main Results:
- Two new metabolites were isolated: 7alpha-hydroxyrubijervine and solanid-5-ene-3beta,12alpha-diol-1-one.
- Cunninghamella echinulata selectively metabolized rings A and B of the rubijervine structure.
- Metabolism did not occur on rings C, D, or the N-containing side chain.
Conclusions:
- Cunninghamella echinulata is capable of specific biotransformations on steroidal alkaloids.
- The observed metabolic pattern suggests a preference for modifying the steroidal A and B rings.
- This study expands the known chemical diversity of rubijervine derivatives through microbial fermentation.