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[Dietetic treatment in infants with food allergy]
Zofia Rudzka-Kantoch1, Halina Weker, Hanna Dylag
1Zaklad Zywienia, Instytut Matki i Dziecka, ul. Kasprzaka 17a, Warszawa, Poland. zywienie@imid.med.pl
Medycyna Wieku Rozwojowego
|November 12, 2002
Abstract:
Prevalence of food allergy and variability of symptoms in infants is described. Proposals concerning dietetic treatment underlining the importance of breastfeeding, indications for proteins hydrolysate and for meat-vegetable diet introduction are presented. Feeding schedule for infants with food allergy is also included.