Sequential determination of arsenic, selenium, antimony, and tellurium in foods via rapid hydride evolution and atomic absorption spectrometry

In-process rheometry as a PAT tool for hot melt extrusion.

Drug development and industrial pharmacy·2017

Next generation crop models: A modular approach to model early vegetative and reproductive development of the common bean (Phaseolus vulgaris L).

Agricultural systems·2017

Bordetella parapertussis PagP mediates the addition of two palmitates to the lipopolysaccharide lipid A.

Journal of bacteriology·2014

Context of practice, practice of context: A psychotherapeutic meditation.

Journal of religion and health·2013

Macrocosm to microcosm: Toward a systemic model of personality.

Journal of religion and health·2013

Soil organic carbon dynamics and crop yield for different crop rotations in a degraded ferruginous tropical soil in a semi-arid region: a simulation approach.

The Journal of agricultural science·2012

In Situ Monitoring PROTAC Molecule-Induced Target Protein Degradation Process in Living Cells by Multi-channel Fluorescence Cross-Correlation Spectroscopy.

Analytical chemistry·2026

Capillary Gel Electrophoresis Separation of dsDNA Molecules Using Tetrahydroxyborate Stabilized Hydroxyethyl Cellulose - Polyvinylpyrrolidone Physical Copolymer.

Analytical chemistry·2026

SuperEEM: A Super-Resolution Reconstruction Framework for Rapid and Reliable Excitation-Emission Matrix Fluorescence Analysis.

Analytical chemistry·2026

Fluorine Dopant-Mediated Electron Buffering Effect to Stabilize Nickel Sites for Reinforced Electrochemiluminescence Durability.

Analytical chemistry·2026

High Redox Activity and Water Solubility Empower Viologens for Superior Electrochemiluminescence Performance.

Analytical chemistry·2026

Deep Learning of Position-Aligned Dynamic Cell Deformation Trajectories for Ovarian Cell Phenotyping in Hyperbolic Microchannels.

Analytical chemistry·2026

Safety assessment of microbial Polysaccharide Sanxan.

PloS one·2026

Shared Fryers May Not Always Be as Risky for Gluten Cross-Contact in Celiac Disease as Dietary Guidance Suggests.

Nutrients·2026

FoodAllergenSensitization in a Five-Year Allergy Clinic Cohort and Food Allergy Knowledge, Attitudes and Behaviours in Romanian Adults: Two Observational Studies.

Nutrients·2026

Sudan Dye Adulteration in Foods: A Comprehensive Review of Health Risks, Detection Methods, Regulatory Responses, and Preventive Strategies.

Foods (Basel, Switzerland)·2026

Quality and Authenticity Evaluation of Red Yeast Rice Food Supplements from the Bulgarian Market.

Foods (Basel, Switzerland)·2026

Bacteriocins for Safety of Animal-Derived Foods: Systematic Mapping, Multilevel MIC Analysis, Food-Matrix Applications, and Emerging Antiparasitic Evidence.

Foods (Basel, Switzerland)·2026

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Sequential determination of arsenic, selenium, antimony, and tellurium in foods via rapid hydride evolution and

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