Related Experiment Videos
A cytochrome P450 gene cluster in the Rhizobiaceae
Donald L. Keister1, Raymond E. Tully, Peter Van Berkum
1Institute of Physical and Chemical Research ( RIKEN ), Wako 351-0198, Japan.
The Journal of General and Applied Microbiology
|December 27, 2002
Abstract
No abstract available in PubMed .
Related Concept Videos
Articles linked to this work by shared authors, journal, and citation graph.
Biogeography of a Novel Ensifer meliloti Clade Associated with the Australian Legume Trigonella suavissima.
Applied and environmental microbiology·2017
High-quality permanent draft genome sequence of the Bradyrhizobium elkanii type strain USDA 76T, isolated from Glycine max (L.) Merr.
Standards in genomic sciences·2017
High-quality permanent draft genome sequence of the Mimosa asperata - nodulating Cupriavidus sp. strain AMP6.
Standards in genomic sciences·2015
Developing an assay system for screening inhibitors of Hfq-mediated RNA metabolism.
The Journal of general and applied microbiology·2026
Bioinformatics analysis of extracellular glycosyl hydrolases mined from the genome of Halophilic Meridianimaribacter sp. CL38.
The Journal of general and applied microbiology·2026
Development of a small mobilizable plasmid system: A foundation for genetic engineering of Bacillus subtilis strains.
The Journal of general and applied microbiology·2026
Bacillus subtilis var. natto as a naturally optimized biotin biosensor.
The Journal of general and applied microbiology·2026
FAS2-1280F mutation in the fatty acid synthase gene, FAS2, of Saccharomyces cerevisiae enhances caprylic acid production.
The Journal of general and applied microbiology·2026
Biotin Dependency Shapes Sporulation Kinetics in Bacillus subtilis var. natto.
The Journal of general and applied microbiology·2026
New enantiomers from Ficus variolosa Lindl. ex Benth. and their anti-inflammatory and neuroprotective activities.
Natural product research·2026
Comparative metabolomic profiling of underutilized pumpkin (Cucurbita moschata) leaves and stems: Tissue-specific phytochemicals and bioactive properties.
Food research international (Ottawa, Ont.)·2026