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Application of regression analysis as a method to determine total ash content in some selected nectar honeys
1Cracow University of Economics, Department of Food Commodity Science, Sienkiewicza 5, PL-30-033 Cracow, Poland filipa@ae.krakow.pl
Die Nahrung
|March 26, 2003
Abstract:
We developed a new, indirect method for the determination of mineral substances, expressed as total ash content in bee honey varieities, based on a multiple regression model. This time-saving and effective method could serve as a new procedure in routine quality control plans of bee honey varieties.