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Updated: Sep 26, 2026

A Complex Diving-For-Food Task to Investigate Social Organization and Interactions in Rats
Published on: May 8, 2021
The impact of low levels of carbon dioxide on rats
Thomas C Krohn1, Axel Kornerup Hansen, Nils Dragsted
1Center of Bioethics and Risk Assessment, Scanbur BK A/S, Lellinge, Denmark. tkr@kvl.dk
Abstract:
The widespread use of individually ventilated cage (IVC) systems today has made the impact of CO(2) on rodents a highly important matter. Leaving cages from these systems without ventilation increases CO(2) concentrations inside the cages, as CO(2) generated from the animals is no longer removed actively. In modern IVC systems the CO(2) levels may reach 3-5% within a very short time, as the cages are very tightly sealed. The aim of the present study was to investigate the effects of 1%, 3%, and 5% CO(2) by studying the preferences of the animals as well as changes in the heart rate and systolic blood pressure as measured by telemetry. The rats avoided the cages, which contained 3% CO(2). In the telemetric study an anaesthetic effect on the rats were seen at 3% as a drop in the heart rate, and at 5% CO(2) a drop in the systolic blood pressure was also seen. The results from the present study could indicate that CO(2) levels of up to 3% do not affect the animals, or at least only to a minor extent, but that if the animals are exposed to CO(2) levels of higher than 3% they are affected directly as seen by changes in physiological parameters and preferences.

