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Standards of the in vitro mutation frequency study and the antimicrobial activity study in gut

Tsugiaki Fukuyasu1, Shizunobu Igimi, Koji Uchida

  • 1Azabu University, 1-17-71 Fuchinobe, Sagamihara, Kanagawa 229-8501, Japan.

Insights

Antimicrobial resistance in food animals poses a human health risk. New Japanese standards address antimicrobial resistance testing for veterinary drugs to protect public health.

Area of Science:

  • Veterinary Medicine
  • Microbiology
  • Public Health

Background:

  • Increasing incidence of antimicrobial-resistant bacteria in human medicine.
  • International concern regarding the transfer of antimicrobial resistance from food-producing animals to humans via the food chain.
  • Need for standardized methods to assess antimicrobial resistance risks associated with veterinary medicinal products.

Purpose of the Study:

  • To address the lack of standardized technical test methods compliant with International Cooperation on Harmonization of Technical Requirements for Registration of Veterinary Medicinal Products (VICH) guidelines.
  • To establish test standards for evaluating antimicrobial resistance in bacteria associated with food-producing animals.
  • To contribute to a registry system for antimicrobial drugs used in food-producing animals.

Main Methods:

  • Development of "in vitro mutation frequency studies" to assess the emergence and level of resistance in bacteria.
  • Establishment of studies on "antimicrobial activity in gut" to evaluate effects on intestinal flora.
  • Adherence to VICH guidelines for characterizing antimicrobial resistance selection.

Main Results:

  • Established novel technical test standards for "in vitro mutation frequency studies".
  • Developed standards for "antimicrobial activity in gut" studies.
  • These standards aim to comply with international VICH guidelines.

Conclusions:

  • The Japanese Society of Antimicrobials for Animals has created essential test standards to evaluate antimicrobial resistance.
  • These standards are crucial for assessing the risks posed by veterinary antimicrobials and ensuring food safety.
  • Implementation of these standards supports international efforts to control antimicrobial resistance.

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