Preliminary findings: a maximum oral feeding time for premature infants, the relationship to physiological indicators

Maternal-Child Nursing Journal
|January 1, 1992
PubMed

Insights

This study monitored preterm infants during feeding, finding a link between formula intake and respiratory rate. No maximum stressful nippling time was identified, but birthweight correlated with the first nipple feed timing.

Area of Science:

  • Neonatal Physiology
  • Pediatric Nutrition
  • Clinical Monitoring

Background:

  • Preterm infants often require specialized feeding support.
  • Monitoring physiological responses during feeding is crucial for infant well-being.
  • Nippling can be a stressor for vulnerable infants.

Purpose of the Study:

  • To identify a maximum stressful nippling duration during infant feeding.
  • To examine the relationship between nipple feeding and clinical stress indicators.
  • To correlate formula intake, physiological variables, and infant birthweight with feeding initiation.

Main Methods:

  • Continuous monitoring of oxygen saturation (SaO2), pulse rate (PR), and respiratory rate (RR) in 21 preterm infants.
  • Data collected at 3-minute intervals during feeding sessions using pulse oximetry.
  • Statistical analysis including repeated analysis of variance and correlational analysis.

Main Results:

  • No significant changes in SaO2, PR, or RR from baseline were observed during feeding.
  • A significant positive correlation was found between the amount of formula consumed in the first 3 minutes and respiratory rate (r = .69, p = .001).
  • A significant relationship was confirmed between infant birthweight and the time to the first nipple feed (p < .05).

Conclusions:

  • The study did not establish a maximum stressful nippling time based on the physiological measures.
  • Early formula intake is significantly associated with respiratory rate during feeding in preterm infants.
  • Birthweight is a significant factor influencing the timing of the initial nipple feed in preterm neonates.