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Updated: Sep 18, 2026

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Modified Most Probable Number Assay to Quantify Salmonella in Raw and Ready-to-Cook Chicken Products
Published on: January 31, 2025
Salmonellosis in turkey poults as observed in routine necropsy of 1,148 cases
Journal of the American Veterinary Medical Association
|September 1, 1954
Abstract
No abstract available in PubMed .

