Related Experiment Videos
Effects of a diet with resistant starch in the rat
E A de Deckere1, W J Kloots, J M van Amelsvoort
1Unilever Research Laboratorium, Vlaardingen, The Netherlands.
European Journal of Clinical Nutrition
|October 1, 1992
Abstract
No abstract available in PubMed .
Related Concept Videos
Articles linked to this work by shared authors, journal, and citation graph.
Plasma concentrations of individual tea catechins after a single oral dose in humans.
Xenobiotica; the fate of foreign compounds in biological systems·2002
Analysis of theaflavins in biological fluids using liquid chromatography-electrospray mass spectrometry.
Journal of chromatography. B, Biomedical sciences and applications·2001
Conjugated linoleic acid isomers have differential effects on triglyceride secretion in Hep G2 cells.
Biochimica et biophysica acta·2001
Association between trans fatty acid intake and cardiovascular risk factors in Europe: the TRANSFAIR study.
European journal of clinical nutrition·2000
Effects of conjugated linoleic acid (CLA) isomers on lipid levels and peroxisome proliferation in the hamster.
The British journal of nutrition·2000
Possible beneficial effect of fish and fish n-3 polyunsaturated fatty acids in breast and colorectal cancer.
European journal of cancer prevention : the official journal of the European Cancer Prevention Organisation (ECP)·1999
Association between maternal milk intake during pregnancy and birth size of infants: results from the Japan Environment and Children's Study.
European journal of clinical nutrition·2026
A study for markers of low energy availability in athletes: a meta-analysis of cross-sectional studies.
European journal of clinical nutrition·2026
Prevalence, risk factors, and clinical consequence of enteral feeding intolerance in elderly patients with traumatic brain injury: a two-center study.
European journal of clinical nutrition·2026
Nutritional intake and growth in very low birth weight infants: a comparison of standardized versus parent-led complementary feeding.
European journal of clinical nutrition·2026
Vitamin D supplementation and bone health in post-menopausal women: a 24-month randomized controlled intervention with enhanced bioavailability formulations.
European journal of clinical nutrition·2026
The effects of non-nutritive sweeteners on blood pressure, heart rate and pulse rate in adults: a systematic review and meta-analysis of randomized controlled clinical trials.
Critical reviews in food science and nutrition·2026
Trends in What Americans Eat.
Annual review of nutrition·2026
Co-digestion of rice with commercial dietary fibers: Effects on the bioaccessibility of essential and toxic elements.
Food research international (Ottawa, Ont.)·2026
The polysaccharide intervention strategy based on charge-viscosity matching: A study on the targeted mechanism for repairing intestinal barrier damage in mice induced by high-fat diet.
Food research international (Ottawa, Ont.)·2026
The impact of cellular integrity on legume macronutrient digestion across different legume types.
Food research international (Ottawa, Ont.)·2026