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Ethanol production by Saccharomyces cerevisiae grown in sugarcane blackstrap molasses through a fed-batch process:

João C M Carvalho1, Michele Vitolo, Sunao Sato

  • 1Department of Biochemical and Pharmaceutical Technology, Faculty of Pharmaceutical Sciences, University of São Paulo, Av. Prof. Lineu Prestes 580, B-16, 05508-900 Brazil.

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