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Multilaboratory validation of a method to confirm chloramphenicol in shrimp and crabmeat by liquid

Walter Hammack1, Mary C Carson, Barbara K Neuhaus

  • 1Florida Department of Agriculture and Consumer Services, Chemical Residue Laboratory, 3125 Conner Blvd, Tallahassee, FL 32399, USA.

Journal of AOAC International
|February 26, 2004
PubMed

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