Children symptoms before and after knowing about an indoor fungal contamination

G Handal1, M A Leiner, M Cabrera

  • 1Department of Pediatrics, Texas Tech University Health Sciences Center, El Paso, TX 79905, USA.

Indoor Air
|March 11, 2004
PubMed

Insights

Children

Area of Science:

  • Environmental Health
  • Pediatric Health
  • Mycology

Background:

  • Indoor fungal problems can impact children's health.
  • Assessing symptom prevalence before and after publicizing an issue is crucial for understanding health impacts.

Purpose of the Study:

  • To investigate the association between indoor fungal exposure and children's symptoms.
  • To compare symptom incidence in schools with and without fungal issues.
  • To evaluate changes in symptom perception after a fungal problem is publicized.

Main Methods:

  • Comparative analysis of two elementary schools, one with an indoor fungal problem.
  • Review of nurse-reported symptoms pre- and post-publicization.
  • Parental questionnaires to gather symptom data.

Main Results:

  • Coughing, wheezing, headaches, and joint pain were significantly associated with the indoor fungal problem before detection.
  • Symptom perception and reporting increased after the fungal issue was publicized.

Conclusions:

  • Indoor mold exposure is linked to specific symptoms in children.
  • Publicizing environmental health issues can heighten symptom awareness and reporting.

Related Concept Videos

Investigation of Disease Outbreaks01:23

Investigation of Disease Outbreaks

Multistate foodborne outbreaks pose significant public health risks and require meticulous investigation to identify sources and implement control measures. The Centers for Disease Control and Prevention (CDC) utilizes a dynamic seven-step process for these investigations, integrating data from laboratories, interviews, and environmental assessments to protect public health.Outbreak Detection: The detection of multistate outbreaks typically begins with PulseNet, the CDC's national laboratory...
Stages of Infection01:26

Stages of Infection

Stages of infection describe what happens to a susceptible host once a pathogen invades the human body. The stages of infection are incubation, prodromal, illness, stage of decline, and convalescence. The incubation stage is the period from exposure to a pathogen until symptoms start. The infected person is unaware of impending illness as the pathogens grow and multiply within the body. The duration may vary depending on the type of infection. The incubation period of measles averages ten to...
Cryptococcal Meningitis01:27

Cryptococcal Meningitis

Cryptococcal meningitis is a life-threatening opportunistic infection predominantly associated with HIV/AIDS, accounting for over 100,000 deaths annually worldwide. However, it also affects individuals with other forms of immunosuppression, including those undergoing immunosuppressive therapy, organ transplant recipients, patients with innate immunodeficiencies, and individuals with hematological disorders. The infection is caused mainly by Cryptococcus neoformans and Cryptococcus gattii,...
Sources of Food Contamination01:29

Sources of Food Contamination

Contamination of food by microbial agents and natural toxins poses significant risks to public health. These hazards can be introduced at various points across the food supply chain, ranging from environmental sources to processing and storage stages. Understanding these contamination pathways is critical for developing strategies to ensure food safety.Seafood is particularly vulnerable to contamination through both environmental exposure and microbial colonization. Toxins from harmful algal...
Fungal Phylum Microsporidia01:28

Fungal Phylum Microsporidia

Microsporidia are a group of obligate intracellular fungi that were initially classified as protists but were later reclassified based on phylogenetic, molecular, and structural evidence linking them to the Chytridiomycota. These unicellular, non-motile organisms are highly specialized parasites that infect a wide range of animal hosts, including humans. They have evolved extensive genomic and metabolic reductions, making them highly dependent on their hosts for survival.Morphology and Genomic...
Transmission-based Precautions II: Airborne and Protective Environment01:25

Transmission-based Precautions II: Airborne and Protective Environment

Transmission-based precautions are for patients infected or suspected to be infected (or colonized) with organisms posing a significant risk to others. The transmission precautions include airborne and protective environment precautions.
Airborne precautions:
Use airborne precautions when treating patients known or suspected to have diseases that spread through the air—for example, tuberculosis or measles. These organisms are present in smaller droplets expelled by an infected person and...