Extraction and characterization of volatile compounds in Maytenus ilicifolia, using high-pressure CO2

Altemir J Mossi1, Rogério L Cansian, Alexandre Z Carvalho

  • 1Department of Food Engineering, URI--Campus de Erechim, Avenida Sete de Setembro, 1621, CEP 99700-000, Erechim, RS, Brazil. amossi@uricer.edu.br

Fitoterapia
|March 20, 2004
PubMed