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[Immediate type allergy to insulin (author's transl)]
Summary
Immediate allergic reactions to insulin, though reduced with purified forms, still occur. These reactions, often IgE-mediated, can coexist with insulin resistance and are diagnosed via skin tests and antibody measurements.
Area of Science:
- Immunology
- Endocrinology
- Allergy
Background:
- Allergic reactions to insulin have been documented since its therapeutic use for diabetes mellitus.
- While chromatographically purified insulins have reduced incidence, immediate-type insulin allergy remains a clinical concern.
- The co-occurrence of insulin allergy and insulin resistance is frequently observed in patients.
Observation:
- Immediate-type insulin allergy is primarily triggered by immunoglobulin E (IgE) antibodies.
- The Arthus phenomenon, mediated by immunoglobulin G (IgG) antibodies, represents another significant allergic reaction.
- Diagnosis involves intradermal skin tests with various insulin preparations and radioimmunological measurement of specific IgE antibodies.
Findings:
- A strong correlation exists between the severity of allergic reactions and specific IgE antibody levels.
- Diabetics treated with highly purified insulin but showing no allergic reactions exhibit low specific IgE levels.
- These findings suggest that highly purified insulin itself acts as the antigen, eliciting allergic responses.
Implications:
- Understanding the immunologic mechanisms, including IgE and IgG antibody roles, is crucial for managing insulin allergy.
- Diagnostic tools like skin testing and specific IgE measurement aid in identifying and characterizing these reactions.
- Further research into non-immunologic exogenic factors contributing to insulin allergy is warranted for comprehensive patient care.