Chairman's introduction: what can we expect to learn from genomics?

Distinct effects of supplementation with resistant starch and polydextrose on plasma and faecal bile acid profile and associations with gut microbiota: a randomised, controlled intervention in healthy participants.

European journal of nutrition·2026

Advancing personalised and precision nutrition.

Journal of nutritional science·2026

Associations between liking patterns for foods characterised by high/low fat content and sweet/savoury profiles and health outcomes: findings from the UK Biobank prospective cohort study.

The British journal of nutrition·2026

Goal orientation is a key determinant of healthy dietary behaviour change in European adults receiving personalised vs. non-personalised nutrition advice.

Food & function·2026

Recruitment and Retention of Rural-Dwelling Young Adults into a Digital Healthy Eating Intervention: Lessons Learned from a Randomized Controlled Trial of the Veg4Me Study.

Nutrients·2026

Adherence to the 2018 World Cancer Research Fund/American Institute for Cancer Research Cancer Prevention Recommendations and survival in people with incident cancer in UK Biobank.

Cancer·2026

Assessing iron, zinc and calcium bioaccessibility using the INFOGEST method: Challenges and opportunities.

The Proceedings of the Nutrition Society·2026

How sensory experiences shape our eating behaviour: evidence for individual taste differences affecting weight management.

The Proceedings of the Nutrition Society·2026

Digesta dynamics, nutrition messaging and (ultra)processed food.

The Proceedings of the Nutrition Society·2026

Genetics of sensory nutrition.

The Proceedings of the Nutrition Society·2026

The Protein Transition in Older Adults.

The Proceedings of the Nutrition Society·2026

Nothing else matters: Why relationships may be key to establishing healthy eating behaviours in young children.

The Proceedings of the Nutrition Society·2026

Integrated Analysis of SNPs and Structural Variations via High-depth Whole-genome Sequencing Reveals the Genetic Architecture and Optimizes Genomic Prediction in Chickens.

Poultry science·2026

Therapeutic challenge in a 5-year-old girl with Gorlin-Goltz syndrome and cardiac fibroma.

Annals of pediatric cardiology·2026

Integrative genomic and proteomic analyses identify candidate genetic loci and genetically supported proteins in age-related macular degeneration.

Eye and vision (London, England)·2026

Integrative Multi-omics Analysis for Prioritization of Candidate Genes in Polycystic Ovary Syndrome.

FASEB journal : official publication of the Federation of American Societies for Experimental Biology·2026

Sequence analyses to accelerate the development of rapid resistance assays targeting the Neisseria gonorrhoeae gyrA gene.

European journal of clinical microbiology & infectious diseases : official publication of the European Society of Clinical Microbiology·2026

Development and application of a novel TaqMan qPCR assay targeting the gN gene for genotyping pseudorabies virus.

Journal of Zhejiang University. Science. B·2026

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Chairman's introduction: what can we expect to learn from genomics?

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Distinct effects of supplementation with resistant starch and polydextrose on plasma and faecal bile acid profile and associations with gut microbiota: a randomised, controlled intervention in healthy participants.

Advancing personalised and precision nutrition.

Associations between liking patterns for foods characterised by high/low fat content and sweet/savoury profiles and health outcomes: findings from the UK Biobank prospective cohort study.

Goal orientation is a key determinant of healthy dietary behaviour change in European adults receiving personalised vs. non-personalised nutrition advice.

Recruitment and Retention of Rural-Dwelling Young Adults into a Digital Healthy Eating Intervention: Lessons Learned from a Randomized Controlled Trial of the Veg4Me Study.

Adherence to the 2018 World Cancer Research Fund/American Institute for Cancer Research Cancer Prevention Recommendations and survival in people with incident cancer in UK Biobank.

Assessing iron, zinc and calcium bioaccessibility using the INFOGEST method: Challenges and opportunities.

How sensory experiences shape our eating behaviour: evidence for individual taste differences affecting weight management.

Digesta dynamics, nutrition messaging and (ultra)processed food.

Genetics of sensory nutrition.

The Protein Transition in Older Adults.

Nothing else matters: Why relationships may be key to establishing healthy eating behaviours in young children.

Integrated Analysis of SNPs and Structural Variations via High-depth Whole-genome Sequencing Reveals the Genetic Architecture and Optimizes Genomic Prediction in Chickens.

Therapeutic challenge in a 5-year-old girl with Gorlin-Goltz syndrome and cardiac fibroma.

Integrative genomic and proteomic analyses identify candidate genetic loci and genetically supported proteins in age-related macular degeneration.

Integrative Multi-omics Analysis for Prioritization of Candidate Genes in Polycystic Ovary Syndrome.

Sequence analyses to accelerate the development of rapid resistance assays targeting the Neisseria gonorrhoeae gyrA gene.

Development and application of a novel TaqMan qPCR assay targeting the gN gene for genotyping pseudorabies virus.

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Chairman's introduction: what can we expect to learn from genomics?

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