Related Experiment Video
Updated: Aug 17, 2026

08:18
A Model of Chronic Nutrient Infusion in the Rat
Published on: August 14, 2013
Sulfate metabolism in experimental diabetes
1University of Toronto, Department of Clinical Biochemistry, Banting Institute, Canada.
Summary
This study found no changes in serum sulfate levels in diabetic rats over 12 weeks. However, significant increases in liver and kidney sulfate concentrations were observed, suggesting intracellular accumulation.
Area of Science:
- Biochemistry
- Metabolic research
- Diabetes research
Background:
- Previous research on sulfate metabolism in diabetes has yielded conflicting results regarding serum and tissue concentrations.
- Understanding sulfate pool dynamics is crucial for metabolic insights in diabetes.
Purpose of the Study:
- To investigate the temporal effects of streptozotocin-induced diabetes on sulfate pools in rats.
- To clarify discrepancies in previous findings on serum and tissue sulfate levels during diabetes.
Main Methods:
- Streptozotocin-induced diabetes model in rats.
- Ion chromatography for serum sulfate measurement.
- Inulin space measurement to assess intracellular concentrations.
- In vitro culture of renal mesangial cells.
Main Results:
- No significant changes in serum sulfate concentrations were observed throughout 12 weeks of diabetes.
- A 3.5-fold increase in liver cytosol sulfate and a 1.7-fold increase in kidney sulfate were detected by week 7.
- Inulin space measurements confirmed increased hepatic sulfate was intracellular.
- Glucose did not influence sulfate uptake in cultured renal mesangial cells.
Conclusions:
- Diabetes does not alter serum sulfate levels but leads to intracellular accumulation in the liver and kidney.
- The excess intracellular sulfate likely originates from intracellular sources, not altered renal clearance.
- These sulfate aberrations do not compromise essential biological sulfation reactions in diabetes.
More Related Videos
Related Concept Videos
Carbohydrate Metabolism
Carbohydrates are polymers composed of molecules containing atoms of carbon, hydrogen and oxygen. One gram of carbohydrate can provide four kilo-calories of energy, which makes it the most efficient instant energy source.
Starch accounts for approximately 60% of the carbohydrates consumed by humans. Since amylase enzymes cannot function in the stomach's acidic environment, starch can only be digested in the mouth and small intestine. Simple sugars are found naturally in milk and fruits in the...
Starch accounts for approximately 60% of the carbohydrates consumed by humans. Since amylase enzymes cannot function in the stomach's acidic environment, starch can only be digested in the mouth and small intestine. Simple sugars are found naturally in milk and fruits in the...
Glucose Transporters
Glucose transporters facilitate the transport of glucose across the cell membrane. In addition to glucose, some glucose transporters can also aid the movement of other hexoses such as fructose, mannose, and galactose.
Facilitated diffusion-glucose transporters (GLUTs) are encoded by the solute-linked carrier (SLC) family 2, subfamily A gene family, or SLC2A. The 14 GLUT protein members are distributed into three classes:
Facilitated diffusion-glucose transporters (GLUTs) are encoded by the solute-linked carrier (SLC) family 2, subfamily A gene family, or SLC2A. The 14 GLUT protein members are distributed into three classes:
Overview of Carbohydrate Metabolism
Carbohydrate metabolism is a fundamental biochemical process that ensures a constant supply of energy to living cells. The most important carbohydrate is glucose, which can be broken down via glycolysis to enter into the Krebs cycle and eventually lead to the production of ATP through oxidative phosphorylation.
Glucose transport into cells is facilitated by a family of transport proteins called GLUT (Glucose Transporters). GLUT4 is the primary glucose transporter for insulin-stimulated glucose...
Glucose transport into cells is facilitated by a family of transport proteins called GLUT (Glucose Transporters). GLUT4 is the primary glucose transporter for insulin-stimulated glucose...
Pathophysiology of Diabetes
Diabetes mellitus is a chronic metabolic disorder characterized by hyperglycemia. The four categories of diabetes are type 1 diabetes, type 2 diabetes, other specific types of diabetes, and gestational diabetes.
Type 1 diabetes is characterized by autoimmune-mediated destruction of pancreatic β cells, with environmental factors potentially triggering this process in genetically susceptible individuals. Despite many not having a family history, certain genes increase susceptibility, suggesting a...
Type 1 diabetes is characterized by autoimmune-mediated destruction of pancreatic β cells, with environmental factors potentially triggering this process in genetically susceptible individuals. Despite many not having a family history, certain genes increase susceptibility, suggesting a...
Diabetes Mellitus: Introduction
Diabetes mellitus consists of chronic metabolic disorders characterized by persistent hyperglycemia. This elevated blood glucose results from defects in insulin secretion, impaired insulin action, or both. Insulin, produced by pancreatic β-cells, is essential for maintaining glucose homeostasis by facilitating cellular glucose uptake for energy or storage. Disruptions in insulin production or function lead to glucose accumulation in the bloodstream, causing the clinical features and long-term...
Type II Diabetes II: Pathophysiology
PathophysiologyType 2 diabetes mellitus (T2DM ) is a chronic metabolic disorder characterized by insulin resistance and progressive pancreatic β-cell dysfunction, leading to impaired glucose homeostasis. It results from interactions among genetic predisposition, environmental factors, and metabolic stressors, such as overnutrition and a sedentary lifestyle.Insulin Resistance and Glucose DysregulationEarly T2DM involves insulin resistance in skeletal muscle, adipose tissue, and the liver.

